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VeeV Spirits collaboration. [spicy grilled eggplant caprese stacks w. crispy parmesan lavash paired w. fruit cup sangria]

DSC_0060-LVeeV Spirits contacted me a couple months ago asking if I’d be interested in creating a dish to pair with one of their seasonal cocktails. I gladly accepted the offer, and chose to work with the VeeV Fruit Cup Sangria. The cocktail was sweet and delicious, and paired wonderfully with my slightly spicy grilled eggplant stacks. Both the cocktail and eggplant stacks are making an appearance at our Thanksgiving dinner tomorrow!

VeeV is featuring my recipe on their Facebook page today…check it out here!

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A Wife, Mother, Grandmother with tons of experience in the arena called *Life* I love information, and endeavor to utilize it as practically as possible. I have worked as a Healthcare coordinator, HR Manager for over 26 yrs, and still employed (19 +years) as a Property Manager of a large complex (I joke that I’m the mayor of a small city). I have raised 4 children and have 8 grandchildren. I love to write poetry and short stories, cook, explore religious experiences and be in charge of stuff :)

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